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Charmaine Solomon

Indonesia, Malaysia, and Singapore

★★★★★
★★★★★
€19.99
€21.99 Sale €19.99
A01=Charmaine Solomon
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Author_Charmaine Solomon
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Category1=Non-Fiction
Category=WBN
COP=Australia
Delivery_Pre-order
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Language_English
PA=Temporarily unavailable
Price_€10 to €20
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Product details

  • ISBN 9781742706849
  • Weight: 901g
  • Dimensions: 184 x 257mm
  • Publication Date: 01 Feb 2014
  • Publisher: Hardie Grant Books
  • Publication City/Country: AU
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

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Description
A beautifully crafted food series based on the most iconic book on Asian cuisine. The Complete Asian Cookbook series is based on Charmaine Solomon's groundbreaking work into the diverse, amazing cuisines across many nations. For the first time, The Complete Asian Cookbook is divided into 6 geographical regions, with a complementary design treatment so they may be collected as a set. With the same emphasis on authentic recipes that work every time, The Complete Asian Cookbook series promises to be well-used time and again. Perfect for anyone wanting to experiment with different Asian cuisines, or collect the whole set, which includes: Thailand, Burma, Cambodia, Laos & Vietnam, China, Japan & Korea, Indonesia, Malaysia, Singapore, Sri Lanka & The Philippines, India & Pakistan.
About Charmaine Solomon
This beautifully crafted series is a comprehensive guide to the authentic and diverse food of Asia.