Innovation Processes in Agro-Ecological Transitions in Developing Countries

Regular price €172.30
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
agrifood
Category=KJD
change
cultivar transfers
eq_bestseller
eq_business-finance-law
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
foreword
griffon
innovation
innovations
introduction
ivorian
plantain
plantain sector
platforms
sawadogo
sector
technological
temple
tool
waapp

Product details

  • ISBN 9781786302724
  • Weight: 431g
  • Dimensions: 163 x 239mm
  • Publication Date: 28 Mar 2018
  • Publisher: ISTE Ltd and John Wiley & Sons Inc
  • Publication City/Country: GB
  • Product Form: Hardback
Secure checkout Fast Shipping Easy returns

This book investigates the interactions between different shifts in innovation models. It underlines ecological conditions and production intensification in the agriculture sector. In total six innovation processes were analyzed in different countries such as Burkina Faso, Cameroon, Haiti, Madagascar and Senegal. The similarities between these case studies are that they all demonstrate that sustainable and sufficient network between actors of the innovation are particularly useful for the development of agricultural innovation systems. The different papers demonstrate that there is a need for more commitment of public policy in innovation processes.

Ludovic Temple, Consultant.

Eveline Compaoré Sawadogo, Institute for Environment and Agricultural Research (INERA Burkina Faso), Burkina Faso.