Jane Butel's Simply Southwestern
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€31.99
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Author_Jane Butel
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Jane Butel's Simply Southwestern
Jane Butel's Simply Southwestern: Authentic
Language_English
Mexican cooking
PA=Available
Price_€20 to €50
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Recipes for Enduring Traditions
regional cookbook
regional cooking
softlaunch
southwest cookbook
southwestern food
Southwestern US cooking
Tex-Mex cooking
Tex-Mex recipes
The Jane Butel Library
Product details
- ISBN 9781681624570
- Dimensions: 190 x 234mm
- Publication Date: 05 Jan 2017
- Publisher: Turner Publishing Company
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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The queen of Southwestern cuisine returns.
Jane Butel's Simply Southwestern includes over 200 recipes from appetizers to desserts including beverages showcasing both traditional and innovative preparation and presentation. Each recipe includes both the history of the dish, cooking tips, and the essential steps and ingredients to let the bright clean taste of true regional fare shine.
Jane Butel is the leading international authority on the cuisine of the American Southwest and Regional Mexican cooking. Known for her clear, easy to understand recipes and culinary instruction—she has been recognized as the “Best in the US” by Gayot.com and one of the four best Cooking Schools in the World by Bon Appetit magazine.
She has authored 22 cookbooks, including many best sellers, hosted four television shows and national radio shows; conducts hands-on cooking schools, conducts culinary tours and sells her cookbooks on-line.
Jane is also the founder of Pecos Valley Spice Company which was established in 1978. Fresh, pure, best available ingredients create the best flavors and nutrition. Jane has personally selected these chiles, spices, corn masa and beans for her flavorful Southwestern recipes. These are the ingredients she works with in her award winning Cooking School. Each product has no preservatives or additives, as do almost all other ingredients available from competitive companies.
