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A01=Jane Butel
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and Arizona
Author_Jane Butel
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Category1=Non-Fiction
Category=WBN
Classic Recipes of Texas
COP=United States
Delivery_Delivery within 10-20 working days
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eq_isMigrated=2
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Jane Butel
Jane Butel's Tex-Mex Cookbook
Language_English
Mexican cooking
New Mexico
PA=Available
Price_€20 to €50
PS=Active
regional cookbook
regional cooking
softlaunch
southwest cookbook
southwestern food
Southwestern US cooking
Tex-Mex cooking
Tex-Mex recipes
The Jane Butel Library

Jane Butel's Tex-Mex Cookbook

English

By (author): Jane Butel

A new edition of a Jane Butel classic is fully revised and updated. Tex-Mex cooking is more popular than ever and Jane Butel, founder of the Pecos Valley Spice Company, makes it simple and easy with hundreds of recipes, for everything from the best guacamole to crab-filled enchiladas. See more
€31.99
A01=Jane ButelAge Group_Uncategorizedand ArizonaAuthor_Jane Butelautomatic-updateCategory1=Non-FictionCategory=WBNClassic Recipes of TexasCOP=United StatesDelivery_Delivery within 10-20 working dayseq_food-drinkeq_isMigrated=2eq_non-fictionJane ButelJane Butel's Tex-Mex CookbookLanguage_EnglishMexican cookingNew MexicoPA=AvailablePrice_€20 to €50PS=Activeregional cookbookregional cookingsoftlaunchsouthwest cookbooksouthwestern foodSouthwestern US cookingTex-Mex cookingTex-Mex recipesThe Jane Butel Library
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 190 x 234mm
  • Publication Date: 13 Apr 2017
  • Publisher: Turner Publishing Company
  • Publication City/Country: US
  • Language: English
  • ISBN13: 9781681624655

About Jane Butel

Jane Butel is the leading international authority on the cuisine of the American Southwest and Regional Mexican cooking. Known for her clear, easy to understand recipes and culinary instruction—she has been recognized as the “Best in the US” by Gayot.com and one of the four best Cooking Schools in the World by Bon Appetit magazine. She has authored 22 cookbooks, including many best sellers, hosted four television shows and national radio shows, and conducts hands-on cooking schools and culinary tours.

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