Jane Butel's Tex-Mex Cookbook

Regular price €31.99
A01=Jane Butel
Age Group_Uncategorized
Age Group_Uncategorized
and Arizona
Author_Jane Butel
automatic-update
Category1=Non-Fiction
Category=WBN
Classic Recipes of Texas
COP=United States
Delivery_Delivery within 10-20 working days
eq_food-drink
eq_isMigrated=2
eq_non-fiction
Jane Butel
Jane Butel's Tex-Mex Cookbook
Language_English
Mexican cooking
New Mexico
PA=Available
Price_€20 to €50
PS=Active
regional cookbook
regional cooking
softlaunch
southwest cookbook
southwestern food
Southwestern US cooking
Tex-Mex cooking
Tex-Mex recipes
The Jane Butel Library

Product details

  • ISBN 9781681624655
  • Dimensions: 190 x 234mm
  • Publication Date: 13 Apr 2017
  • Publisher: Turner Publishing Company
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days
: On Backorder

Will Deliver When Available
: On Pre-Order or Reprinting

We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!

A new edition of a Jane Butel classic is fully revised and updated. Tex-Mex cooking is more popular than ever and Jane Butel, founder of the Pecos Valley Spice Company, makes it simple and easy with hundreds of recipes, for everything from the best guacamole to crab-filled enchiladas.
Jane Butel is the leading international authority on the cuisine of the American Southwest and Regional Mexican cooking. Known for her clear, easy to understand recipes and culinary instruction—she has been recognized as the “Best in the US” by Gayot.com and one of the four best Cooking Schools in the World by Bon Appetit magazine. She has authored 22 cookbooks, including many best sellers, hosted four television shows and national radio shows, and conducts hands-on cooking schools and culinary tours.