JapanEmoji!

Regular price €16.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Ed Griffiths
Age Group_Uncategorized
Age Group_Uncategorized
anime manga
Author_Ed Griffiths
automatic-update
carnival of snackery
Category1=Non-Fiction
Category=JBCC1
Category=JFCA
Category=WB
Category=WZG
convenience store woman by sayaka murata
COP=United Kingdom
cute stuff
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
food magazines
food wars manga
foodology paperback
good food magazine
how to draw
how to live
japan the cook
japanese
Language_English
learn japanese
life ritualised
PA=Available
Price_€10 to €20
PS=Active
social media
softlaunch
studio ghibli
stuff to do
traditional witchcraft
wabi sabi

Product details

  • ISBN 9781785039898
  • Weight: 324g
  • Dimensions: 142 x 197mm
  • Publication Date: 07 Mar 2019
  • Publisher: Ebury Publishing
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
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How to live Japanese delivered through 100 familiar modern icons - humble emojis.


These Japanese inventions, used around the world by billions, are simple, playful gateways into the essential elements of Japanese living.

Cherry blossom, autumn leaves, love hotel, manner mode, kimono, lantern, the star festival, moon viewing, mount fuji, bullet train, the tokyo tower, noh theater, anime, hanafuda, panda, snow monkey, chopsticks, ramen, sushi, bento, sake and green tea - they are all on your phone and explained inside this book...

Covers: weather and seasons, getting around, attire, relationships, etiquette, traditions, festivities, national icons, sports, leisure, fauna, eating and drinking.

Ed Griffiths worked in publishing in London for ten years before leaving in 2014 to follow his dream to live in Tokyo, having fallen in love with Japan on his first visit in 2007. He completed a MA in Linguistics at SOAS (School of Oriental and African Studies) at the University of London in 2018. He is currently studying and working at the University of Ottawa, Canada.

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