A01=Joyce LaFray
Author_Joyce LaFray
Category=WB
cooking
dessert recipes
drink recipes
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Florida cooking
Florida recipes
key limes
main courses
main ingredient
recipes
regional cooking
sauces
southern cooking
southern recipes
traditions
Product details
- ISBN 9780942084764
- Weight: 139g
- Dimensions: 137 x 210mm
- Publication Date: 18 Jun 2013
- Publisher: Seaside Publishing
- Publication City/Country: US
- Product Form: Paperback
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Just when you thought you couldn't get enough of Key Lime Desserts, LaFray makes that compact, colorful fruit even more versatile. Give into the temptation of Key Lime Coolers and Appeteasers. Get creative with tangy salads and dressings, sauces and condiments. Enjoy seafood and poultry entrees that will amaze you with their simplicity and good taste. And, of course, try a whole new batch of Key Lime pies and other decadent desserts.
Joyce LaFray is a food critic, author, lecturer, and spokesperson. She is also the author of numerous cookbooks and the founder of Seaside Publishing.
