Killing Me Soufflé
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€15.99
A01=Ellie Alexander
amateur sleuth
ashland oregon
Author_Ellie Alexander
baking
Category=FFJ
Category=FFS
Category=WB
chef
cliffs
cooking
crime
dessert
eq_bestseller
eq_crime
eq_fiction
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
female writers
food cozies
genre fiction
kate dyer seeley
murder mysteries
oregon coast
pastry chef
resort
small town
whale watching
whales
women authors
Product details
- ISBN 9781250326218
- Dimensions: 104 x 173mm
- Publication Date: 17 Mar 2025
- Publisher: Minotaur Books,US
- Publication City/Country: US
- Product Form: Paperback
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Amidst the rocky beaches of the Oregon coast, Torte’s beloved Sterling and Stephanie have been hired to take over the aging restaurant at the cliffside Whaleshead Resort. They’re nervous about striking out on their own, but excited by the opportunity to put their own spin a new menu. From fresh fish caught the very same day to vegan options and handcrafted pastries, they’re buzzing with ideas. What’s even better is that Jules and the team from Torte have come out for opening weekend to cheer them on.
Stephanie is taking on every chef’s nightmare - a fluffy chocolate soufflé - and Sterling is fast at work prepping shrimp linguini and pan-seared halibut when they suddenly hear screaming. Erik Morton, the manager of Whaleshead and their new boss, has taken a fatal fall down the steep and dangerous cliffside trail leading to the beach. Jules and her young protégés quickly realise this was no accident.
