A01=Caroline Waldegrave
A01=Prue Leith
Author_Caroline Waldegrave
Author_Prue Leith
bake
Bake off
baking
berry
Category=WBA
Comfort: Delicious Bakes and Family Treats
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
GBBO
Great British Bake Off
Great British Bake Off Bake it Better
Great British Bake Off Celebrations
Great British Bake Off Learn to Bake
Great British Bake Off Perfect Cakes & Bakes
hollywood
judge
mary
Mary Berry
Nadiya's British Food Adventure
Nadiya's Kitchen
off
paul
Paul Hollywood
Product details
- ISBN 9780747566021
- Weight: 2057g
- Dimensions: 189 x 246mm
- Publication Date: 20 Oct 2003
- Publisher: Bloomsbury Publishing PLC
- Publication City/Country: GB
- Product Form: Hardback
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From Great British Bake Off presenter Prue Leith. The LEITH'S COOKERY BIBLE is a classic. The most authoritative and comprehensive cookbook there is for seasoned cooks and beginners, chefs and caterers from the celebrated Leiths School of Food and Wine. Covering soups, first courses, vegetable dishes, salads, main courses, stocks, sauces, dips, spreads, puddings, cakes, breads, biscuits, preserves, canapés, snacks and garnishes, the Leiths Cookery Bible is truly exhaustive. In it you will find a perfected recipe for almost any dish you are looking for - Steak Tartare, Beef Bourguignonne, Peking Duck, Gazpacho, Dauphinoise Potatoes, Chicken Kiev, Thai Red Curry, Cassoulet - and for any occasion, be it a quick supper or cocktail party, picnic, three course meal or afternoon tea. The 1,400 recipes range from timeless classics such as Cheese Soufflé and Steak and Kidney Pie to more innovative recipes such as Salmon and Plaice Ravioli and Red Onion and Polenta Tart, and come from every part of the world, from Scotland to the South Pacific. In addition there are clear, illustrated instructions on how to perform every culinary operation from preparing a game bird to skinning a squid. From the prestigious Leiths School of Food and Wine, this is a comprehensive and authoritative cookbook that contains everything anyone could ever need or wish to know in the kitchen.
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