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Little Local New Orleans Cookbook

English

By (author): Stephanie Carter

The Little Local New Orleans Cookbook brings the essential flavors of New Orleans to your table. From festive cocktails and finger foods to big celebration fare, youll find recipes for Sazerac and Hurricane cocktails, Creole gumbo, jambalaya, blackened redfish, king cake, sweet pralines, and other traditional dishes. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect keepsake for the Big Easy. See more
Current price €14.44
Original price €16.99
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Product Details
  • Weight: 186g
  • Dimensions: 132 x 185mm
  • Publication Date: 20 Aug 2019
  • Publisher: WW Norton & Co
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781682684238

About Stephanie Carter

Stephanie Carter is an award-winning writer and an editor at Vox Medias Eater NOLA the former publisher and editor at Edible New Orleans. She has an MA in philosophy from Tulane University and an AOS from the Culinary Institute of America.

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