A01=Anita Chu
A13=Antonis Achilleos
Age Group_Uncategorized
Age Group_Uncategorized
Author_Anita Chu
automatic-update
candies
candy
Category1=Non-Fiction
Category=WBV
coloring
COP=United States
Delivery_Pre-order
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
gift
home kitchen
homemade
Language_English
layering
lolly
on a stick
PA=Temporarily unavailable
parties
Price_€10 to €20
PS=Active
recipes
softlaunch
swirling
Treats
Product details
- ISBN 9781452125930
- Weight: 370g
- Dimensions: 180 x 211mm
- Publication Date: 17 Mar 2015
- Publisher: Chronicle Books
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Brightly coloured lollipops are the perfect sweet for children and adults alike—and now these whimsical treats can be made with ease in the home kitchen. Showcasing recipes for every kind of lolly imaginable, the techniques for layering, colouring and swirling will result in indulgences as beautiful as they are delicious. This inspired little book delivers flavour ideas that go from basic sugar to Almond Butter Crunch to Chocolate-Dipped Peppermint Cream and so much more!
For anyone with a penchant for enjoying sugar on a stick, Lollipop Love is the newest authority for making yummy, shareable candies.
Anita Chu is a graduate of Tante Maries Professional Pastry program, a former baker for Bittersweet Chocolate Café, and the author of Field Guide to Candy and Field Guide to Cookies (Quirk). She channels her love of sweets, writing, and photography into the award-winning website, Dessert First. Anita is part of the group starting the food magazine Sated.
