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A01=Kimberly Zerkel
A02=Joseph D. Solis
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Los Angeles Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Angels

English

By (author): Kimberly Zerkel

Los Angeles Cocktails is an elegant collection of over 100 recipes inspired by the city of angels, Los Angeles.

These signature drink recipes from L.A. hotspots pay homage to this dynamic city. With over 100 recipes and dozens of profiles of bartenders, you can drink like a local whether youre just visiting or entertaining at home. From iconic landmarks to old Hollywood classics and hidden gems, locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With the best signature creations by prominent mixologists in the area, this book offers a detailed rundown of the best locations L.A. has to offer.

Within the gorgeous, die-cut covers, you'll find:

  • More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions
  • Interviews with the citys trendsetting bartenders and mixologists
  • Bartending tips and techniques from the experts
  • Food and drink hotspots across the city
  • And much more!

 

These innovative and refreshing drinks honor and reinvent classics, make the most of local ingredients, and take full advantage of the citys colorful cocktail scene. Take a stroll down the Hollywood Walk of Fame and drink your way through Los Angeles.

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Current price €16.14
Original price €18.99
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A01=Kimberly ZerkelA02=Joseph D. SolisAge Group_UncategorizedAuthor_Kimberly Zerkelautomatic-updateCategory1=Non-FictionCategory=WBXCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 521g
  • Dimensions: 145 x 192mm
  • Publication Date: 03 Aug 2023
  • Publisher: HarperCollins Focus
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781646433063

About Kimberly Zerkel

Kimberly Zerkel is a freelance writer originally from Joplin Missouri. After a decade of living in Paris where she obtained a Master's Degree in Comparative Literature and Translation Studies from The Sorbonne she returned to the United States to reside in San Francisco California. It was there where she discovered her love of all things food wine and hospitality. She is a contributor to the San Francisco Chronicle and Represent Collaborative amongst other publications. She currently resides back in her hometown of Joplin. Creative director curator and connoisseur Joseph D. Solis is the CEO of Sol Hospitality Group. He is a judge for the Los Angeles Spirits Awards.

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