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WHOLEMEAL SODA BREAD ROLLS

Lose Weight & Get Fit

4.23 (61 ratings by Goodreads)

English

By (author): Tom Kerridge

Peri-peri chicken, cottage pie, fudgy chocolate brownies – this is diet food with a difference. Top chef Tom Kerridge shows you how to shed the pounds and kick-start a more active lifestyle with maximum-taste, lower-calorie recipes.

Expect MASSIVE FLAVOURS and NUTRITIONAL POWER-PUNCHES!


‘High-flavour healthy recipes’ Sunday Times
‘Dieting doesn’t have to mean deprivation’ Delicious
‘Everyone will love Tom Kerridge’s hearty good-for-you meals’ BBC Good Food Magazine
_______

‘When I first set out to lose weight, I concentrated mainly on what I was eating, but now I know that it’s to do with fitness as well: the two working together is the winning formula for getting maximum results and maintaining those results long term. And the number one rule when it comes to eating well on a diet is to keep food interesting!’

Having lost more than 12 stone in the last five years, Tom knows from experience how important it is to motivate yourself to start dieting and exercising – and to stay on track.

With light bites and veggie feasts, meal-prep to see you through the week and tasty sweet treats, Tom has got it covered. The focus is on bold flavours and big portions sizes, so you’ll never go hungry and you’ll always feel satisfied.

Recipes include . . .
· Quick black dhal
· Steak tacos with burnt corn salsa
· Charred mackerel and potato salad
· Lamb bhuna
· Blueberry meringue sundaes

At the back of the book, you’ll find a fantastic bonus chapter with a cardio workout and strength exercises that you can do from home with minimal equipment. It’s all about taking control of your life in a positive way, so get ready to EAT better, DO more and LOSE WEIGHT with Tom Kerridge!

‘Tom has used clever, cheffy tricks to keep the overall calorie count low while also cramming as much flavour as possible into meals that are easy for home cooks’ Delicious
_______

For more heathly recipe inspiration check out Tom Kerridge's Lose Weight for Good, Fresh Start and Dopamine Diet.

Tom Kerridge’s new book, Pub Kitchen, is out in September.

See more
Current price €27.00
Original price €28.50
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A01=Tom KerridgeAge Group_UncategorizedAuthor_Tom Kerridgeautomatic-updateBatch cookingBBC 2Category1=Non-FictionCategory=VFMCategory=VFMDCategory=WBCategory=WBACategory=WBBCHINESE-STYLE CHICKEN PANCAKESCOP=United KingdomDelivery_Delivery within 10-20 working daysDiet bookdopamine dietDr rangan chatterjeeeq_food-drinkeq_health-lifestyleeq_isMigrated=2eq_non-fictionFitness bookfresh startFUDGY CHOCOLATE BROWNIESget slimGiftsHand and flowersHealthy cookinghealthy eatinghealthy lifestylehome cookingJamie OliverJoe WicksKerridge’s bar and grillLanguage_EnglishLean in 15Lean in FifteenLEMON AND BURBERRY YOGHURT POTSLose Weightlose weight & get fitlose weight for goodMary BerryOutdoor CookingPA=AvailablePERI PERI CHICKENpinch of nom cookbookpinch of nom everyday lightPrice_€20 to €50proper pub foodPS=ActiveQuick and easy cookbookQuick and easy mealsQuick and easy recipesSCRAMBLED EGGS WITH GREENS AND HAMSMOKED PANCETTA AND LENTIL SOUPsoftlaunchSPICY MEXICAN STYLE-BEAN BURGERSummer cookbooktom kerridgeTom Kerridge booksTom Kerridge Outdoor CookingTom Kerridge TV showtom's tablewellbeingWHOLEMEAL SODA BREAD ROLLS
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Product Details
  • Weight: 1054g
  • Dimensions: 189 x 246mm
  • Publication Date: 12 Dec 2019
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: GB
  • Language: English
  • ISBN13: 9781472962829

About Tom Kerridge

Tom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. He opened The Hand & Flowers with his wife Beth in 2005, and it went on to become the first (and only) pub in the world to acquire two Michelin stars. In 2014 he opened a second pub in Marlow, The Coach, which was followed by The Butcher’s Tap. Most recently, he and his core team launched Kerridge’s Bar & Grill, which is housed in Corinthia London. His previous books include the bestselling Proper Pub Food, Tom Kerridge’s Best Ever Dishes, Tom’s Table, Tom Kerridge’s Dopamine Diet, Lose Weight for Good and Tom Kerridge’s Fresh Start.

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