Maestro

Regular price €29.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=James O. Gump
Age Group_Uncategorized
Age Group_Uncategorized
Agronomist
Alcohol
American History
American West
Author_James O. Gump
automatic-update
Beaulieu Vineyard
Bolshevik Revolution
books about wine
Bulgaria
California
California History
Category1=Non-Fiction
Category=BGH
Category=DNBH
Category=HBJK
Category=NHK
Category=WBXD1
Category=WQH
Coal Miner
Cold Fermentation
COP=United States
Crimea
Crimean War
Delivery_Delivery within 10-20 working days
Enologist
eq_bestseller
eq_biography-true-stories
eq_food-drink
eq_history
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Fine Wine Business
Happy Hour Day
History
Immigrant
influential winemakers
Language_English
Malolactic Fermentation
Napa Valley history
Napa Valley wine industry
Northern California history
PA=Available
post prohibition
Price_€20 to €50
Prohibition
PS=Active
Red Wine
Rose wine
Russia
Russian Immigrant
sangria day
softlaunch
Vineyard
Vintner
viticulture
Viticulturist
West Coast
White Army
White Wine
wine biography
Wine Doctor
Wine enthusiast
Wine History
wine industry revitalization
Wine Maker
winery history

Product details

  • ISBN 9781496226051
  • Dimensions: 140 x 216mm
  • Publication Date: 01 Jul 2021
  • Publisher: University of Nebraska Press
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
Secure checkout Fast Shipping Easy returns

Wine insiders called AndrÉ Tchelistcheff the “winemaker’s winemaker,” the “wine doctor,” and simply “maestro.” After Prohibition brought Napa Valley and its wine industry to the brink of catastrophe, Tchelistcheff (1901–94) proved essential in its revitalization.

Tchelistcheff’s unique background-a sickly child, a Russian ÉmigrÉ forced from his homeland during the Bolshevik Revolution, a White Army lieutenant who fought in the Crimea, a physical laborer in a Bulgarian coal mine, a Czechoslovakian-trained agronomist, and a French-schooled viticulturist and enologist-prepared him for a remarkable winemaking career. He spent thirty-five years in Napa Valley’s Beaulieu Vineyard and nearly two “post-retirement” decades doing freelance consulting work for more than thirty wineries.

His early struggles forged his principal character traits, which he passed on to an entire generation of winemakers. His students, including some of the most accomplished winemakers of the post-Prohibition period, marveled over their mentor’s sense of authority, profound insight, humble presence, and abundant wisdom.

This inspiring account of Tchelistcheff’s life includes interviews with friends, family, and mentees, which reveal how one man used his passion and knowledge to help save a community on the edge of disaster. In Maestro James O. Gump preserves the memory of a fascinating individual and one of the most influential winemakers of the modern era.
 

James O. Gump is a professor emeritus of history at the University of San Diego. He is the author of The Dust Rose like Smoke: The Subjugation of the Zulu and the Sioux, second edition (Nebraska, 2016), and The Formation of the Zulu Kingdom in South Africa.
 

More from this author