A01=Patti Chimkire
adventurous baking
Author_Patti Chimkire
baking book
baking for beginners
baking for weddings
baking techniques
baking with color
beginner cake baker
birthday cakes
bold cake flavors
brown butter custard
buttercream decoration
buttercream piping
buttermilk vanilla cake
cake artist
cake baking
cake book for decorators
cake decorating
cake decorating book
cake decorating for beginners
cake decorating inspiration
cake decorating step-by-step
cake decorating techniques
cake decoration tips
cake design ideas
cake flavor combinations
cake making tips
cake masterclass
cake projects
cake recipes
cake stacking
cardamom rhubarb
Category=WBVS
Category=WBVS1
celebration cakes
classic cake decorating
colorful cakes
decorating cakes
delicious cake combinations
DIY cake decorating
easy baking techniques
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
festive cakes
fun baking
fun cakes
home baker's guide
layer cakes
Mali Bakes
modern cake design
modern vintage cakes
Patti Chimkire
pistachio cake
retro cake decorating
retro-inspired cakes
sweet cake projects
Thai tea chiffon cake
upside down cake
vintage cake decorating
Product details
- ISBN 9781923239203
- Weight: 1540g
- Dimensions: 210 x 275mm
- Publication Date: 04 Nov 2025
- Publisher: Smith Street Books
- Publication City/Country: AU
- Product Form: Hardback
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It’s cake time! Start your delicious adventure in cake baking and retro decorating with this delightful baking book.
Embark on a journey through cake making, the Mali Bakes way. This beautiful book is your ultimate guide to baking and decorating the cakes of your dreams! Start your adventures with simpler cakes like Apple and yuzu upside down cake or Thai tea chiffon cake, before progressing to layer cakes in uniquely delicious flavour combinations – think Buttermilk vanilla cake with brown butter custard, or Pistachio cake with cardamom roasted rhubarb.
Along the way, you will be introduced to different cake-making methods and decorating finishes to learn how to make and pipe perfect decorations with buttercream. Adventurous bakers can test their skills with 15 decorating projects to transform layer cakes into a showstopping masterpieces, perfect for all of life’s celebrations.
Mali Bakes is a delightful celebration of colour and baking and proves that cakes can be fun and full of flavour.
Embark on a journey through cake making, the Mali Bakes way. This beautiful book is your ultimate guide to baking and decorating the cakes of your dreams! Start your adventures with simpler cakes like Apple and yuzu upside down cake or Thai tea chiffon cake, before progressing to layer cakes in uniquely delicious flavour combinations – think Buttermilk vanilla cake with brown butter custard, or Pistachio cake with cardamom roasted rhubarb.
Along the way, you will be introduced to different cake-making methods and decorating finishes to learn how to make and pipe perfect decorations with buttercream. Adventurous bakers can test their skills with 15 decorating projects to transform layer cakes into a showstopping masterpieces, perfect for all of life’s celebrations.
Mali Bakes is a delightful celebration of colour and baking and proves that cakes can be fun and full of flavour.
Patti Chimkire is a pastry chef who runs Mali Bakes, the much-loved bakeshop and cake studio in Melbourne that brings together her twin loves: color and baking. Inspired by the vintage cake decorating books from the 1970s and started as a lockdown side hustle, Patti’s cakes are a modern interpretation of classic vintage-inspired decorating aesthetics with bold flavors and contemporary colors.
