Mama Dip's Family Cookbook
Regular price
€34.99
A01=Mildred Council
Author_Mildred Council
baking
Category=WBN
community celebrations
community suppers
desserts
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
family cooking
Mildred Council
North Carolina
setting up a banquet table
southern food
Product details
- ISBN 9780807829899
- Weight: 566g
- Dimensions: 161 x 223mm
- Publication Date: 17 Oct 2005
- Publisher: The University of North Carolina Press
- Publication City/Country: US
- Product Form: Hardback
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Here is more delicious home cooking with Mama Dip. In this much-anticipated follow-up to her bestselling ""Mama Dip's Kitchen"", Mildred ""Mama Dip"" Council serves up an abundance of new recipes for home-style Southern cooking that is sure to please. From catfish gumbo to breakfast pizza and peach upside-down cake, ""Mama Dip's Family Cookbook"" offers recipes for more than three hundred dishes, including many Council family favorites. Also featured are party and celebration foods for family and community gatherings - a reflection of Council's belief that friends and family are essential to a rewarding life. To help novice cooks, she includes basic information about staple ingredients, kitchen utensils, and important measurements, as well as diagrams for setting up a buffet. In a charming introductory essay, Council intertwines food-related reminiscences of her rural North Carolina upbringing with a wry recounting of her experiences, since the remarkable success of her first book. With this book, she passes along to new generations the practical advice and wisdom that have made her a treasure to her family and her community.
Mildred Council, founder and cook of Mama Dip's Kitchen in Chapel Hill, North Carolina, is well known and widely respected for her cooking, her charisma, and her longtime community service.
