Managing Health at Work

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A01=C. Wilkinson
Author_C. Wilkinson
Back Injury
Carcinogenic Substances
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Catering Managers
Drinking Behaviour
employee wellbeing strategies
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Fibre Rich Foods
Health promotion
Health Risk Appraisal
Healthy Eating
HIV
HIV Infection
Human Immuno Deficiency Virus
Human resources responsibilities
Improve Employee Health
legal claims workplace health
Low Back Pain
Man Made Mineral Fibres
Occupational health
occupational risk assessment
Personnel responsibilities
physical activity promotion
Repetitive Strain Injury
RSI
Sidestream Smoke
Spinal Cord
stress management interventions
substance misuse prevention
Ultra Violet Rays
VDU Operators
Vinyl Chloride
Visual Display Unit Operators
workplace ergonomics
Workplace Health
Workplace Health Improvement
Workplace Health Initiatives
Workplace health managing
Workplace Health Promotion

Product details

  • ISBN 9780419229803
  • Weight: 520g
  • Dimensions: 156 x 234mm
  • Publication Date: 25 Feb 1998
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: GB
  • Product Form: Hardback
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Managing Health at Work reviews recent developments in the field of workplace health from a practical point of view. It is aimed at managers and health specialists concerned with initiating new policies to develop and improve workplace health. The book provides essential guidance in managing health at work, gives specific examples of good practice and alerts the reader to relevant guidelines surrounding issues such as stress, cancer, HIV and AIDS, RSI, health eating and exercise. The author argues that increasing attention should be paid to the use of workplace health especially with the growing number of employees making claims against their employers for a wide range of health problems.
C. Wilkinson (Senior Lecturer, Department of Health and Continuing Professional Studies, University of Leicester) (Author)

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