Master the Electric Pressure Cooker

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A01=Cami Graham
A01=Marci Buttars
appliance
Author_Cami Graham
Author_Marci Buttars
breakfast
Category1=Non-Fiction
Category=NL-WB
Category=WBF
Category=WBS
Category=WBV
chicken
cooking
COP=United States
dessert
dinner
Discount=15%
easy recipes
electric
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Format=BB
healthy
HMM=241
IMPN=Skyhorse Publishing
instant pot
instant pot cookbook
instant pot recipes
ISBN13=9781680993004
kitchen
Language_English
master
master the electric pressure cooker
master the pressure cooker
Mexican
modern
NY
PA=Available
pasta
PD=20170905
pepper
POP=New York
pressure
pressure cooker
Price_€20 to €50
PS=Active
PUB=Skyhorse Publishing
rice
sauce
save money
save time
SMM=23
soup
stew
Subject=Cookery / Food & Drink Etc
timesaver
turkey
veggie
veggy
WG=943
WMM=191
yogurt

Product details

  • ISBN 9781680993004
  • Weight: 975g
  • Dimensions: 191 x 241 x 23mm
  • Publication Date: 28 Sep 2017
  • Publisher: Skyhorse Publishing
  • Publication City/Country: New York, US
  • Product Form: Hardback
  • Language: English
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Cut your cooking time in half! Electric pressure cookers are quick, safe, and easy to use, and produce delicious meals your family will love. Master the Electric Pressure Cooker is loaded with recipes for your new favorite appliance, whether you’re a Fagor or Instant Pot devotee.

Gone are the days of those ominous stovetop pressure cookers. You can have confidence in your electric pressure cooker as authors Marci Buttars and Cami Graham show you how to get the most out of your appliance. Learn how to make everything from perfect grains and homemade yogurt to nutritious veggies and tender, fall-off-the-bone meats. Try over one hundred delicious recipes such as:
  • Breakfast Peach Cobbler
  • Cinnamon Vanilla Applesauce
  • Mango Sunshine Jam
  • Mexican Stuffed Bell Peppers with Chipotle Lime Sauce
  • Pepperoncini Beef Sandwiches with Chopped Giardiniera
  • Quinoa Pizza Bowls
  • Spring Green Risotto
  • Creamy Broccoli Cheddar Soup
  • Creamy Pesto Vegetable Medley
  • Herbed Fingerling Potatoes
  • German Chocolate Cheesecake
  • White Chocolate Vanilla Lava Cake
  • Homemade Ricotta Cheese
  • Marinara Sauce

In addition to yummy recipes, this cookbook will show you how to get familiar with your appliance, modify recipes, adjust cooking time, and troubleshoot common issues. With Master the Electric Pressure Cooker, you’ll be a pro faster than your kids can ask what’s for dinner!
Marci Buttars has a master’s degree in nursing and works as a family nurse practitioner with an emphasis in pediatrics. In addition to cooking and experimenting in the kitchen, she enjoys motorcycle adventures with her husband, running, arts and crafts with her three children, and gardening. She resides in a small town in northern Utah.
Cami Graham is mom to four sweet kids and wife to a wonderful husband. She has a teaching degree in family and consumer science education. Through her blog, TIDBITS, she shares inspiration for do-it-yourself living, home décor, recipes, and lifestyle tips. Cami and her family reside in a small town in northern Utah.

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