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Julia Child | Louisette Bertholle | Simone Beck

Mastering the Art of French Cooking, Volume I

★★★★★
★★★★★
€46.99
A01=Julia Child
A01=Louisette Bertholle
A01=Simone Beck
Author_Julia Child
Author_Louisette Bertholle
Author_Simone Beck
Category=WBN
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eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction

Product details

  • ISBN 9780375413407
  • Weight: 1440g
  • Dimensions: 186 x 261mm
  • Publication Date: 16 Oct 2001
  • Publisher: Random House USA Inc
  • Publication City/Country: US
  • Product Form: Hardback
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