A01=New Holland Publishers
Age Group_Uncategorized
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Author_New Holland Publishers
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Category1=Non-Fiction
Category=WBR
Category=WBTB
Category=WJX
COP=Australia
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch
Product details
- ISBN 9781760795931
- Weight: 285g
- Dimensions: 120 x 160mm
- Publication Date: 07 Aug 2023
- Publisher: New Holland Publishers
- Publication City/Country: AU
- Product Form: Hardback
- Language: English
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This book presents you with a range of tips to get the best out of whatever
type and cut of meat you choose to cook. Savour the tastes of meat cooked
to perfection for your friends and family. All the recipes in this little
compendium of cooking are beautifully photographed so you will know just
how they will appear on your plate. Whether you are a novice or an
experienced cook, you will find all these recipes to be the perfect blend
of simplicity of preparation and sophistication of flavour, and you will
enjoy not only eating them but preparing them as well. Go to it—you will be
so glad you did.
