Product details
- ISBN 9780008822057
- Weight: 540g
- Dimensions: 176 x 196mm
- Publication Date: 23 Apr 2026
- Publisher: HarperCollins Publishers
- Publication City/Country: GB
- Product Form: Hardback
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From Brooklyn to Berlin, matcha is on the menu of every café and coffee shop – even starting to outsell coffee in many outlets. Matcha is a health drink. A social media status symbol. A link to a culture that once looked like it might disappear. It is also a surprisingly versatile ingredient.
Whether creating the iconic Strawberry Matcha Latte at home or dishing up an elegant Matcha Tiramisu, the 60 recipes in Meet Your Matcha offer something for everyone, from the matcha expert to the matcha curious.
Made from Japanese tea leaves grown in the shade to enhance color and nutritional benefits, matcha is loved for both its grassy, earthy flavor and its health benefits. It has less caffeine than coffee and is packed with antioxidants. Matcha has everything: natural ingredients, proven health gains, iconic status, and versatility.
Meet Your Matcha shares the history and culture of matcha with expert tips on choosing and preparing it at home. The 4-color photographs and 60 step-by-step recipes feature drinks, baking, desserts, sweet treats and more — all in a beautiful gift package.
CONTENTS
- WELCOME
- THE HISTORY OF MATCHA
- CHOOSING & PREPARING MATCHA
- RECIPES: Drinks • Breakfast • Baking • Desserts
Drinks Matcha Latte, Matcha Cold Shake, Strawberry Matcha Latte, Mango Matcha Latte, Pistachio Matcha Latte, Dalgona Matcha Latte, Banana Bread Matcha Latte, Coconut Matcha Latte, Matcha Chai Latte, Matcha & White Chocolate Hot Chocolate, Matcha Milkshake, Matcha Yogurt Smoothie, Spinach, Mango & Matcha Smoothie, Extra Green Matcha Smoothie, Sparkling Matcha Lemonade, Emerald Palmer. Matcha Mojito, Matcha Gin & Tonic, Vodka, Lime & Ginger Matcha Sour
Breakfast Matcha Morning Porridge, Mini Matcha Pancake Cereal Bowl, Matcha & Coconut Chia Pudding, Buttermilk & Matcha Breakfast Waffles, Matcha Overnight Oats, Matcha Pancake Stacks, Matcha Morning Muffins, Matcha Smoothie Bowl, Roasted Almond & Matcha Butter, Matcha & Coconut Bliss Balls, Japanese Matcha Soufflé Pancakes
Baking Matcha, White Chocolate & Pistachio Cookies, Matcha Love Hearts, Matcha & Almond Amaretti, Matcha Linzer Cookies, Matcha Mug Cake, Matcha Christmas Tree Shortbread, Chocolate & Matcha Cookie Sandwiches, Coconut, Matcha & Dark Chocolate Cookies, Matcha Madeleines, Matcha & Chocolate Chip Scones, Marbled Matcha Cheesecake Brownies, Easy Matcha Cupcakes, Matcha, White Chocolate & Almond Blondies, Strawberry & Matcha Cupcakes, Mango & Matcha Cupcakes, Matcha & Lemon Drizzle Cake, Marbled Matcha & Vanilla Loaf Cake, Matcha & Raspberry Swiss Roll, Matcha Financiers, Matcha, Raspberry & White Chocolate Layer Cake
Desserts Matcha Coconut Puddings, Matcha & White Chocolate Mousse, Matcha Rice Pudding with Sweet Red Bean Paste, Matcha Crème Brulées, Matcha Mochi, Matcha & Raspberry Tiramisu, Matcha Affogato, Matcha Basque Cheesecake, Matcha Ice Cream, Coconut & Matcha Ice Pops
Erin Niimi Longhurst is the bestselling author of Japonisme, Omoiyari, and the Joy of Wintering. Erin is a member of the Guild of Food Writers, and Otsumami is her weekly substack blog featuring bites of Japanese culture. Erin is now the London Matcha Editor for Best Coffee App, including giving a talk as Matcha Expert at the London Coffee Festival (May 2026) – the world’s largest coffee event.
Jassy Davis is an author, recipe developer, and food stylist. She is the lead recipe developer for Abel & Cole; her work has appeared in print and online, including The Huffington Post and The Evening Standard. Jassy is the author of Gin Made Me Do It, Alcohol Not Included, Disco Drinks, Winter Warmers, Unbrielievable, Glorious Boards, and more.
