Minimum Wage in the Restaurant Industry.
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A01=William T. Alpert
and Government
Author_William T. Alpert
Category=KCF
eq_bestseller
eq_business-finance-law
eq_isMigrated=1
eq_nobargain
eq_non-fiction
Law
Politics
Product details
- ISBN 9780275920852
- Publication Date: 05 Aug 1986
- Publisher: Bloomsbury Publishing Plc
- Publication City/Country: US
- Product Form: Hardback
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This work analyzes how the minimum wage has been differentially applied to the restaurant industry due to the labor intensive nature of the industry. The impact of minimum wage laws on work hours, wage rates and structures, fringe benefits, and labor quality are studied both in terms of the history of its application and the basic structure of the industry.
pert /f William /i T.
