A01=Kim Kushner
A23=Adeena Sussman
Age Group_Uncategorized
Age Group_Uncategorized
Author_Kim Kushner
automatic-update
Category1=Non-Fiction
Category=WBN
Category=WBR
Category=WJX
COP=Canada
decoration
Delivery_Delivery within 10-20 working days
desserts
entertaining
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
hosting
israel
jewish cooking
kosher
Language_English
meat
modern table
moroccan
morocco
PA=Available
parties
party
passover
place-settings
planning
poultry
Price_€20 to €50
PS=Active
seafood
shabbat
softlaunch
tablescapes
Product details
- ISBN 9781773271668
- Dimensions: 203 x 254mm
- Publication Date: 11 Aug 2022
- Publisher: Figure 1 Publishing
- Publication City/Country: CA
- Product Form: Hardback
- Language: English
Secure
checkout
Fast Shipping
Easy returns
The Modern Table, by acclaimed chef and author Kim Kushner, presents kosher cuisine in a fresh, contemporary light. Jam-packed with 75 simple and delicious recipes, entertaining ideas, and menu inspirations, this beautiful cookbook is designed to make every get-together memorable—whether it’s a casual midweek dinner or a full-on Shabbat feast. It includes quick and healthy dishes for busy lifestyles, such as Honeydew with Sea Salt and Lime-Poppy Seed Drizzle, or Leek and Butternut Squash Soup. Fresh, vibrant salads like Grilled Peaches, Burrata, and Mint highlight seasonal offerings, while a delectable Slow-Cooked Lollipop Short Ribs rivals your favorite restaurant dishes. Recipes such as Spicy Green Tahini, Za’atar Cauliflower Steaks, and The Orange Blossom Chiffon Cake with Rose Petals celebrate Kim’s Moroccan and Ashkenazi-Canadian heritage. Also featured are table setting ideas, informal and formal menus, simple floral inspirations, and culinary gifts.
The Modern Table is an elegant collection of delicious, fresh, seasonal, beautiful recipes that also happen to be kosher. It is the culmination of ideas inspired by years of gathering to form connections around the table.
The Modern Table is an elegant collection of delicious, fresh, seasonal, beautiful recipes that also happen to be kosher. It is the culmination of ideas inspired by years of gathering to form connections around the table.
Culinary educator Kim Kushner is the best-selling cookbook author of I Heart Kosher, The New Kosher, and The Modern Menu. Raised in Montreal, Canada, Kim learned to cook at an early age from her Moroccan-born mother, and spent summers with family in Israel. After graduating from the Institute of Culinary Education in Manhattan, she worked as a private chef and developed recipes for various magazines, including Food and Wine and Chile Pepper. Since 2005 Kim has travelled the world to share her fresh and vibrant cooking style in popular cooking classes as part of Kim Kushner Cuisine. Her latest book, The Modern Table, is a celebration of everything she loves about food: cooking, hosting, and bringing people together. Kim lives in New York City with her husband and four children.
