Modified Citrus Pectin (MCP)

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A01=Nan Kathryn Fuchs
alternative medicine
Alzheimer's disease
anti-cancer
Author_Nan Kathryn Fuchs
basic health
cancer prevention
Category=NHWR7
Category=VXH
diet and nutrition
eq_bestseller
eq_history
eq_isMigrated=1
eq_isMigrated=2
eq_mind-body-spirit
eq_nobargain
eq_non-fiction
guide books
health and wellness
health guides
heart disease
heart disease prevention
modified citrus pectin
nutraceuticals
nutritional supplements
prostate cancer

Product details

  • ISBN 9781681626772
  • Dimensions: 140 x 216mm
  • Publication Date: 13 Feb 2003
  • Publisher: Basic Health Publications
  • Publication City/Country: US
  • Product Form: Hardback
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Modified citrus pectin (MCP) is an amazing substance backed by impressive research. In this book, you'll learn that in addition to having the same beneficial effects as pectin, from which it is derived, MCP also has the extraordinary added benefit of protecting against cancer, cancer progression, and heart disease. Of all diseases, MCP has been studied most extensively for prostate cancer, one of the most common cancers in men. MCP has been shown to slow PSA doubling time, to stop the spread of prostate cancer, and to kill prostate cancer cells. Moreover, you'll learn how it may lower cholesterol, reduce atherosclerosis, remove heavy metals and environmental toxins from the body, and prevent and reduce the symptoms of Alzheimer's disease.
Nan Kathryn Fuchs, Ph.D., is the author of "The Nutrition Detective".

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