A01=Christine Bailey
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allergies
allergy free cookbooks
alternative medicine
Author_Christine Bailey
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BB-Apr-24
Category1=Non-Fiction
Category=VFD
Category=WBHS
Category=WBQ
celiac disease
child health
child nutrition
childrens nutrition
clean eating cookbook
cookbook
cookbooks
cooking
cooking for kids
COP=United Kingdom
dairy free
Delivery_Delivery within 10-20 working days
diet and nutrition
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eq_food-drink
eq_health-lifestyle
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eq_nobargain
eq_non-fiction
fitness
food allergies
food for kids
food intolerance
Format=BC
Format_Paperback
gluten allergy
gluten free
gluten intolerance
health
health and fitness
health and nutrition
health and wellness
health books
healthy
kids health
kids nutrition
Language_English
meals for kids
parenting
picky eaters
Price_€10 to €20
self help
softlaunch
wellness
Product details
- ISBN 9781848993570
- Format: Paperback
- Dimensions: 156 x 234mm
- Publication Date: 16 Aug 2018
- Publisher: Watkins Media Limited
- Publication City/Country: GB
- Language: English
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Christine Bailey, M.Sc., is a qualified nutritionist, food and health consultant, chef and cookery teacher. A member of the Guild of Health Writers, she writes for numerous health and food magazines and is the author of The Top 100 Low-Salt Recipes and The Top 100 Recipes for Brainy Kids for DBP. Christine runs courses and workshops, advises local authorities and schools, and works with a number of charities and organisations including the World Cancer Research Fund UK.
