Home » New Allergy Diet
Product Image

New Allergy Diet

Dr John Hunter | Elizabeth Workman | Jenny Woolner
€18.50
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
5 2 diet michael mosley
A01=Dr John Hunter
A01=Elizabeth Workman
A01=Jenny Woolner
Author_Dr John Hunter
Author_Elizabeth Workman
Author_Jenny Woolner
Category=VF
creativity
dopamine diet kerridge
eq_bestseller
eq_health-lifestyle
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
family
fodmap diets
g plan diet book
grain brain
gut health
how not to die
how not to diet
irritable bowel syndrome
max workouts
michael moseley
michael mosley 5 2
michael mosley diet
moseley diet
patrick holford
pioppi diet
relationship books
relationships
the clever guts diet
the curry guy
the diet myth tim spector
the fast diet
the food medic
the good gut
the hairy dieters
the happy kitchen rachel kelly
tom kerridge diet book
tom kerridge dopamine diet
wheat belly

Product details

  • ISBN 9780091934811
  • Weight: 209g
  • Dimensions: 135 x 216mm
  • Publication Date: 13 Apr 2009
  • Publisher: Ebury Publishing
  • Publication City/Country: GB
  • Product Form: Paperback
Secure checkout Fast Shipping Easy returns
Description

Many people are unaware that they suffer from food allergies or intolerance. Inexplicable rashes, a persistent runny nose, bloatedness, headaches or pronounced weight gain for no apparent reason, are just some of the symptoms that may indicate a sensitivity to certain types of food.

Now fully revised and updated, The New Allergy Diet is a practical dietary programme devised by one of the country's leading allergy specialists. It has been highly successful in combating a wide range of health problems including:

- Irritable Bowel Syndrome
- Migraine
- Asthma and rhinitis
- Eczema
- Urticaria

Each food type is systematically excluded from the diet for a period of time, and then gradually reintroduced, with guidelines for monitoring the body's responses. Easy, tried and tested recipes are included which have been carefully designed with taste in mind - but excluding common trigger foods such as wheat, dairy products, yeast and coffee.
About Dr John Hunter | Elizabeth Workman | Jenny Woolner
Dr John Hunter is a Consultant Physician at Addenbrooke's Hospital, Cambridge and a recognised authority on the subject of food allergy and intolerance. He developed an interest in food in relation to diseases of the gut as a result of the need of the many sufferers of Irritable Bowel Syndrome attending his outpatients' clinic. He has contributed over a hundred research papers to major medical journals including The Lancet, Nature and The British Medical Journal.

More from this author