NOBU NOW
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A01=MATSUHISA NOBU
A01=Nobu
Author_MATSUHISA NOBU
Author_Nobu
Category=WBN
chef
cookbook
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
recipes
restaurant
Product details
- ISBN 9781844001149
- Weight: 1586g
- Dimensions: 227 x 287mm
- Publication Date: 01 Jan 2005
- Publisher: Quadrille Publishing Ltd
- Publication City/Country: GB
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Nobuyuki Matsuhisa was born in Saitama, Japan, and trained as a sushi chef at Matsuei Sushi in Tokyo. After running restaurants in Peru, Argentina and Alaska, Nobu opened his first restaurant, Matsuhisa, in Beverly Hills in 1987. Six years later, Robert De Niro persuaded him to open Nobu in New York. There are now thirteen Nobu restaurants all over the world - in New York, Los Angeles, Malibu, Aspen, Las Vegas, London, Milan and Tokyo. He currently lives in Beverly Hills, close to his Matsuhisa Los Angeles restaurant.
