One Pot Wonders: Easy and delicious feasting without the hassle | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Lindsey Bareham
Age Group_Uncategorized
Age Group_Uncategorized
Author_Lindsey Bareham
automatic-update
Category1=Non-Fiction
Category=WBA
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

One Pot Wonders: Easy and delicious feasting without the hassle

English

By (author): Lindsey Bareham

Not got the ingredients, time or energy for a gourmet meal? Rustle up a mouth-watering one pot wonder to feed the whole family

'100 simple and nutritious recipes for meals packed with flavour without standing at the kitchen sink for hours afterwards'
Aldo Zilli, Sunday Express

Whip up soul-soothing comfort food without the pain of endless washing up with One Pot Wonders. With simple ingredients and step-by-step guidance, you can create wholesome, satisfying and time-saving dishes in just - that's right - one pot!

Stand-out recipes include:

· Lindsey's OVEN BAKED MEATBALLS with sweet potato and roasted shallots
· Refreshing GRILLED HALLOUMI SALAD with avocado and lime
· Creamy SRI LANKAN CHICKEN CURRY with sweet potato and spinach
· ARTICHOKE LINGUINI with green olives and parmesan
· Tasty SALMON CONFIT, BROWN SHRIMP and samphire noodles
· Warming GOOSEBERRY AND ELDERFLOWER almond crumble

With dishes to suit every appetite, this collection is divided into the following chapters:

· Fry-ups
· Salads
· Bakes
· Big Soups
· Stews
· Curries
· Pasta
· Noodles
· Rice
· Puddings

One Pot Wonders
brings together big flavours from all around the world in delicious, simple and satisfying recipes that everyone will love - especially your washing up bowl.

See more
Current price €18.69
Original price €21.99
Save 15%
A01=Lindsey BarehamAge Group_UncategorizedAuthor_Lindsey Barehamautomatic-updateCategory1=Non-FictionCategory=WBACOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 772g
  • Dimensions: 190 x 247mm
  • Publication Date: 20 Nov 2018
  • Publisher: Penguin Books Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780241381311

About Lindsey Bareham

Lindsey Bareham is one of the UK's most talented cookery writers. Her daily after-work recipe column for the Evening Standard ran for 8 years and she currently writes the much-loved 'Dinner Tonight' column for The Times. The author of 13 cookery books including In Praise of the Potato A Celebration of Soup The Big Red Book of Tomatoes The Fish Store and The Trifle Bowl and Other Tales Lindsey also co-wrote The Prawn Cocktail Yearswith Simon Hopkinson and helped him write Roast Chicken and Other Stories voted the Most Useful Cookery Book Ever by chefs and food writers.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept