Origins of Agriculture in Europe

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A01=I. J. Thorpe
agricultural origins research
Ain Mallaha
Amber Beads
archaeobotany
Author_I. J. Thorpe
Bank Barrows
Category=NKD
causewayed
Causewayed Enclosures
Central EUROPE
Chambered Tombs
Cnoc Coig
Cotswold Severn Tombs
Crickley Hill
Cursus Monuments
date
Earliest Neolithic
early
Elm Decline
enclosure
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
goods
grave
Hambledon Hill
Hayonim Cave
Iron Gates
Late Mesolithic
Lepenski Vir
Long Mounds
Louwe Kooijmans
middens
neolithic
Neolithic transition models
palaeoenvironmental analysis
Passage Tombs
prehistoric food production
radiocarbon
Robin Hood's Ball
Robin Hood’s Ball
Round Barrows
settlement patterns Europe
shell
Shell Middens
Southern Scandinavia
subsistence strategies
Tooth Beads

Product details

  • ISBN 9780415208079
  • Weight: 450g
  • Dimensions: 156 x 234mm
  • Publication Date: 24 Jun 1999
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: GB
  • Product Form: Paperback
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The Origins of Agriculture in Europe takes a look at current ideas in the light of a considerable mass of literature and archaeological evidence; examining the transition to agriculture through the comparison of social and economic developments across Europe.
In this volume, I.J.Thorpe manages to evaluate various alternative explanations in detailed examples, whilst also succeeding in addressing the broader theoretical questions which form the nucleus of contemporary debates. This clearly written and accessible text is an extremely valuable resource for students of European prehistory.

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