Home
»
Paleopathology at the Origins of Agriculture
Paleopathology at the Origins of Agriculture
Regular price
€39.99
602 verified reviews
100% verified
Delivery/Collection within 10-20 working days
Shipping & Delivery
Shipping & Delivery
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Close
Category=NKD
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
Product details
- ISBN 9780813044897
- Weight: 950g
- Dimensions: 152 x 228mm
- Publication Date: 30 Apr 2013
- Publisher: University Press of Florida
- Publication City/Country: US
- Product Form: Paperback
In 1982, the Conference on Paleopathology and Socioeconomic Change at the Origins of Agriculture was held in Plattsburgh, New York, to examine previously untested theories about how the adoption of agriculture had impacted human health. The collection of those conference proceedings transformed into this landmark book that set the standard for how to collect, analyse, and interpret osteological data in the study of health transitions. Using skeletal pathologies, the contributors examine how the transition from foraging to farming affected human health and nutrition.
Now back in print and for the first time in paperback, Paleopathology at the Origins of Agriculture is a foundational piece in bioarchaeological literature and a central source of information regarding the impact of early farming on socioeconomic evolution. It remains a highly cited reference for archaeologists and physical anthropologists.
Contributors present data from nineteen different regions before, during, and after agricultural transitions, analysing populations in Africa, Asia, the Middle East, Europe, and South America while primarily focusing on North America. A wide range of health indicators are discussed, including mortality, episodic stress, physical trauma, degenerative bone conditions, isotopes, and dental pathology.
Now back in print and for the first time in paperback, Paleopathology at the Origins of Agriculture is a foundational piece in bioarchaeological literature and a central source of information regarding the impact of early farming on socioeconomic evolution. It remains a highly cited reference for archaeologists and physical anthropologists.
Contributors present data from nineteen different regions before, during, and after agricultural transitions, analysing populations in Africa, Asia, the Middle East, Europe, and South America while primarily focusing on North America. A wide range of health indicators are discussed, including mortality, episodic stress, physical trauma, degenerative bone conditions, isotopes, and dental pathology.
Mark Nathan Cohen is Distinguished Professor of anthropology at SUNY at Plattsburgh, USA. He was awarded a Guggenheim Fellowship on the basis of this book’s impact.
George J. Armelagos is the Goodrich C. White professor of anthropology at Emory University, USA and a recipient of the Viking Fund Medal.
George J. Armelagos is the Goodrich C. White professor of anthropology at Emory University, USA and a recipient of the Viking Fund Medal.
Paleopathology at the Origins of Agriculture
€39.99
