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Paul Hollywood's British Baking
Paul Hollywood's British Baking
★★★★★
★★★★★
Regular price
€29.99
Regular price
€32.50
Sale
Sale price
€29.99
A01=Paul Hollywood
Age Group_Uncategorized
Age Group_Uncategorized
amateur
Author_Paul Hollywood
automatic-update
batch cooking
BBC1
Bread
Britain
British
budget meals
C4
Cakes
Category1=Non-Fiction
Category=WBB
Category=WBVS
Channel 4
Channel 4 cookery show
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_food-drink
eq_isMigrated=2
eq_non-fiction
everyday ingredients
expert
family friendly
Flour
Home cooking
homecooked
homemade
Jamie Oliver
Jo Brand
Kay Featherstone
Language_English
Mary Berry
Mel and Sue
Mel Giedroyc
no waste
Noel Fielding
novice
PA=Available
Paul Hollywood
pies
plan flour
Price_€20 to €50
PS=Active
quick and easy meals
Royal baker
Sandi Toksvig
self-raising flour
soda bread
sodabread
softlaunch
sourdough
Sue & Mel
Sue and Mel
Sue Perkins
supermarket food
sustainability
Tom Allen
Yeast
Product details
- ISBN 9781408846483
- Weight: 1092g
- Dimensions: 189 x 246mm
- Publication Date: 09 Oct 2014
- Publisher: Bloomsbury Publishing PLC
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes … you don’t get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen – and, in his inimitable style, he’ll apply a signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the nation’s favourite artisan baker.
Paul Hollywood shot to fame with his role as a judge on the Great British Bake Off. He is the author of the bestselling How to Bake, Paul Hollywood's Bread and Paul Hollywood's Pies & Puds. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others.
@PaulHollywood / paulhollywood.com
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