A01=Dina Guillen
A13=Rina Jordan
A32=Nathan Carrabba
Age Group_Uncategorized
Age Group_Uncategorized
Author_Dina Guillen
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barbecue cookbook
barbecue grill
barbeque gifts for men
bbq book
bbq cookbook
bbq gifts for men
Category1=Non-Fiction
Category=WBS
cedar grilling planks
cedar plank grilling
cedar planks
cedar planks for grilling
cedar planks for grilling salmon
charcoal grill
cookbook
cookbooks
cooking
COP=United States
dad gifts
dad grilling gifts
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
fathers day gifts
fathers day grilling gifts
Format=BC
Format_Paperback
gas grill
gifts for dad
grill book
grill cookbook
grilling
grilling book
grilling books for men
grilling cookbook
grilling gifts
grilling gifts for men
grilling planks
Language_English
meat
meat cookbook
outdoor cooking cookbook
PA=Available
pizza oven
plank cookbook
plank grilling
Price_€10 to €20
PS=Active
smoker recipes cookbook
smoking cookbook
smoking meat cookbook
softlaunch
summer cookbook
WA
wood grill
wood planks
wood planks for grilling
Product details
- ISBN 9781570619007
- Format: Paperback
- Weight: 476g
- Dimensions: 185 x 216mm
- Publication Date: 25 Mar 2014
- Publisher: Blue Star Press
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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From a co-author of the bestselling The Plank Grilling Cookbook (over 35,000 copies sold) comes an all-new and contemporary cookbook showcasing this flavoursome grilling technique. Grilling with cedar and other flavoursome wood planks imparts a wonderful smoky infusion to all kinds of dishes, from salmon to pizza to vegetables. This ancient native American cooking method is the modern way to grill. Included are the basics of plank grilling, how to prepare wood planks and get the most out of them. Plus, wood planks turn every grill into a wood-fired pizza oven that produces perfect crust and tantalising results! These 75 recipes demonstrate the versatility of plank grilling with recipes that range from Butternut Squash and Apple Soup to Salmon with Sherry Tomato Sauce and Rack of Lamb over Rosemary Pomegranate Sauce.
Dina Guillen is a marketing consultant and cookbook author. She has been a talk-show host and producer for the CBS affiliate in Fresno, California.
