A01=Ashley Madden
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Author_Ashley Madden
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best vegan cookbook
Category1=Non-Fiction
Category=WBH
Category=WBJ
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Category=WBN
clean plant based recipes
COP=United States
Delivery_Delivery within 10-20 working days
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flavorful vegan meals
fresh ingredients
gifts for vegans
gluten free vegan recipes
healthy recipes
how to eat more vegetables
Language_English
oil free vegan recipes
PA=Available
Price_€20 to €50
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recipes for new vegans
rise shine cook
softlaunch
The Plant-Based Cookbook
vegan comfort food
vegan dinner ideas
whole food recipes
Product details
- ISBN 9781645679820
- Weight: 471g
- Dimensions: 200 x 232mm
- Publication Date: 17 Jul 2023
- Publisher: Page Street Publishing Co.
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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Bestselling author Ashley Madden makes it easy to prepare—and fall in love with—comforting dishes packed with fresh flavours and good-for-you ingredients with this incredible vegan cookbook. Every recipe features delicious flavour combinations that will intrigue and impress your taste buds while also nourishing your body. What’s more is that every recipe is gluten and oil free, so you can enjoy the comforting dishes you crave while accommodating dietary preferences. Recipes include:
• Spicy Sheet Pan Cauliflower Tacos,
• Brown Rice Poutine with Miso Gravy,
• Tofu Benedict Bowls with Corn Hollandaise and Spinach,
• Mixed Mushroom Lasagne with Kale and White Bean Ricotta,
• Moroccan Potpies with Almond Pastry,
• Maple Bacon Cauliflower Steaks with Lentils and Ranch Dressing,
• Mint Chocolate Ice Cream Cheesecake,
• Double Chocolate Chip Chickpea Cookies………
Whether you’re a seasoned vegan looking to add new meals to your rotation or a newbie looking to incorporate more vegetables into your diet, each whole-food recipe is sure to be a favourite that you’ll remake over and over. With these modern versions of beloved comfort food dishes, you’ll never again have to compromise your health for great flavour.
Ashley Madden is a certified holistic nutritionist, bestselling author and creator of RiseShineCook.ca. Her first cookbook, The Plant-Based Cookbook, was chosen as one of Amazon's Editor's Picks for Best Cookbooks and has been featured in Forks Over Knives, Vegan Food and Living and VegNews. Ashley currently lives in Taipei with her husband and son.
