A01=Steven A. Weber
ancient agriculture
archaeobotany
Author_Steven A. Weber
Birbal Sahni Institute
Carbonized Seeds
Category=JHM
Early Historic Occupation
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Fine Red
Food Stress
Foxtail Millet
Green Gram
Gujarat Today
Harappan Civilization
Harappan Phase
Harappan Sites
Harappan subsistence strategies
Horse Gram
Initial Sampling Strategy
Kodo Millet
Kot Diji
Late Harappan
Main Mound
Mature Harappan
Mature Harappan Phase
Non-indigenous Species
North Slope Region
paleoethnobotany
plant remains analysis
prehistoric diet reconstruction
Red Ware
Site Specific Patterns
South Asian archaeology
South Asian Prehistory
South Extension
Product details
- ISBN 9780367283056
- Weight: 550g
- Dimensions: 148 x 233mm
- Publication Date: 02 Oct 2019
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Hardback
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This book aims to interpret the archeobotanical remains at the site of Rojdi, in northwest India, with reference to diet and environment and within a socio-economic framework. It discusses artifactual material which associates it with the 'Harappan Cultural Tradition'.
Steven A. Weber
