Prehistoric Cannibalism at Mancos 5MTUMR-2346

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A01=Tim D. White
A01=Tim Douglas White
Acheulean
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Anatomy
Anthropological Museum (Perdikkas)
Archaeological context
Archaeological sequence
Archaeological site
Archaeology
Artificial cranial deformation
Author_Tim D. White
Author_Tim Douglas White
automatic-update
Biological anthropology
Bodo cranium
Bone bed
Bone fracture
Bone tool
Burial
Cannibalism
Cannibalism (zoology)
Carnivora
Carnivore
Carpal bones
Category1=Non-Fiction
Category=HBJK
Category=HDD
Category=JHM
Category=NHK
Category=NKD
COP=United States
Coprolite
Cranial vault
Cremation
Crow Creek massacre
Crushing (execution)
Decapitation
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Dendrochronology
Dismemberment
Endocannibalism
eq_bestseller
eq_history
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
Ethmoid bone
Evisceration (autotomy)
Exhumation (geology)
Exocannibalism
Famine food
Faunal assemblage
Femur
Fish bone
Hammerstone
Holocene
Hominidae
Human evolution (origins of society and culture)
Human skeleton
Humerus
Hunter-gatherer
Indian Knoll
Language_English
Lithic flake
Mesolithic
Midden
Mutilation
Neanderthal
Osteology
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Paleolithic
Paleontology
Periosteal reaction
Postcrania
Prehistoric archaeology
Price_€100 and above
Processing (Chinese materia medica)
Projectile point
PS=Active
Pueblo Bonito
Rodent
Scavenger
Secondary burial
Seriation (archaeology)
softlaunch
Stone tool
Taphonomy
Taxon
Tzompantli
Ungulate
Vertebra
Warfare
Zooarchaeology

Product details

  • ISBN 9780691637396
  • Weight: 1049g
  • Dimensions: 178 x 254mm
  • Publication Date: 19 Apr 2016
  • Publisher: Princeton University Press
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
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Cannibalism is one of the oldest and most emotionally charged topics in anthropological literature. Tim White's analysis of human bones from an Anasazi pueblo in southwestern Colorado, site 5MTUMR-2346, reveals that nearly thirty men, women, and children were butchered and cooked there around A.D. 1100. Their bones were fractured for marrow, and the remains discarded in several rooms of the pueblo. By comparing the human skeletal remains with those of animals used for food at other sites, the author analyzes evidence for skinning, dismembering, cooking, and fracturing to infer that cannibalism took place at Mancos. As White evaluates claims for cannibalism in ethnographic and archaeological contexts worldwide, he describes how cultural biases can often distort the interpretation of scientific data. This book applies and introduces anatomical, taphonomic, zooarchaeological, and forensic methods in the investigation of prehistoric human behavior. It is an important example of how we can exchange opinion for knowledge. "Cannibalism is a controversial topic because many people do not want to believe that their prehistoric ancestors engaged in such activity, but they will be hard put to reject this meticulous study."--Kent V. Flannery, University of Michigan "This is the best piece of detailed research yet to appear that seeks to put in place a body of justified knowledge and a procedure for its use in making inferences about the past. No student of bones can ignore this work."--Lewis R. Binford, University of New Mexico "This could be one of the most important books in archaeology written in the last decade."--James F. O'Connell, University of Utah "Paleontologists and zooarchaeologists, archaeologists and physical anthropologists, taphonomists, and forensic scientists should all read this work. Quite frankly, I think this will become one of the most important books of the 1990s..."--R. Lee Lyman, University of Missouri-Columbia Originally published in 1992. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

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