Progress for Food or Food for Progress?

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A01=Folke Dovring
Author_Folke Dovring
Category=KND
Category=TDCT
Economics: Policy
eq_bestseller
eq_business-finance-law
eq_isMigrated=1
eq_nobargain
eq_non-fiction
eq_tech-engineering

Product details

  • ISBN 9780275929046
  • Publication Date: 20 May 1988
  • Publisher: Bloomsbury Publishing Plc
  • Publication City/Country: US
  • Product Form: Hardback
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Development is necessary in all countries, not only the so called `underdeveloped' or `developed' countries. So begins this comparative analysis of agricultural growth and development around the world, not just in developing countries. Unique to this volume is its comprehensive coverage of numerous countries around the world and its in-depth comparison of economic change in relation to historical and geographic diversity. These features, along with ground-breaking conclusions put forth by the author, will interest not only economists, economic journalists, politicians, and business leaders seeking to understand the workings of the international community, but also scholars and students of development, agricultural economic, and comparative economics.

FOLKE DOVRING was Professor in the Department of Agricultural Economics at the University of Illinois at Urbana-Champaign.

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