Protecting Groups: Strategies and Applications in Carbohydrate Chemistry

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anomeric
automated synthesis
carbohydrates
Category=PNN
cyclodextrins
de novo
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functional group
glycan
glycofuranose
glycosides
glycosylation
heparin
monosaccharides
oligosaccharides
primary
regioisomer
regioselective
secondary
sialic acid
stereoselective

Product details

  • ISBN 9783527340101
  • Weight: 1157g
  • Dimensions: 178 x 252mm
  • Publication Date: 09 Jan 2019
  • Publisher: Wiley-VCH Verlag GmbH
  • Publication City/Country: DE
  • Product Form: Hardback
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A unique overview of the most important protecting group strategies in carbohydrate chemistry

Protecting Groups: Strategies and Applications in Carbohydrate Chemistry provides a detailed account of key strategies and methodologies for the protection of carbohydrates. Divided into two parts, the first focuses on groups that are used best to protect a specific position on a carbohydrate. In the second part, specific carbohydrate residues or compounds are discussed in the context of a specific protecting group strategy used to reach the desired regioisomer. This important book:

-Features chapters on protecting groups at the primary and secondary positions of carbohydrates
-Describes protecting group strategies towards sialic acid derivatives, glycofuranoses, sulfated glycosaminoglycans, and cyclodextrins
-Provides information on automated glycan assembly
-Includes a chapter on the industrial scale synthesis of heparin analogs

Written by a team of leaders in the field, Protecting Groups: Strategies and Applications in Carbohydrate Chemistry is an indispensable guide for academics and industrial researchers interested in carbohydrate and natural product synthesis, pharmaceutical chemistry, and biochemistry.

Sébastien Vidal, PhD, holds a CNRS position at the University of Lyon, France. His main area of research is the design of glycoclusters for anti-adhesive strategy against bacterial infections and enzyme inhibitors targeting glycogen phosphorylase with applications in type-2 diabetes. In 2014, he was given the young investigator award "Prix du Groupe Français des Glycosciences".