Home » Recipes for Mediterranean Feasts

Recipes for Mediterranean Feasts

Hamlyn | Francesca Huntingdon
€16.99
Title
Quantity:
Will Deliver When Available
Will Deliver When Available
14 days return policy Shipping & Delivery
A01=Francesca Huntingdon
A01=Hamlyn
Author_Francesca Huntingdon
Author_Hamlyn
Category=WB
Category=WBH
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_nobargain
eq_non-fiction
forthcoming

Product details

  • ISBN 9780600640806
  • Weight: 160g
  • Dimensions: 116 x 182mm
  • Publication Date: 05 Nov 2026
  • Publisher: Octopus Publishing Group
  • Publication City/Country: GB
  • Product Form: Hardback
Secure checkout Fast Shipping Easy returns
Description

Discover 70 mouthwatering and carefully curated Mediterranean recipes that you will turn to time and time again.

The Mediterranean region is famous for its deeply delicious food - with dishes full of passion, colour and flavour. Any visit to Italy, Greece, Spain or anywhere the azure-blue sea touches the sun-soaked shore should include long, lazy afternoons indulging in an abundance of seasonal vegetables, nuts, fruits, and aromatic herbs, along with the bittersweet taste of extra virgin olive oil, fresh fish, and mouthwatering cheese, all accompanied by a glass of wine.

Recipes for Mediterranean Feasts is a passport to classic dishes and some lesser-known traditional recipes of the Mediterranean basin that will bring warmth and vibrancy to any kitchen, with dishes ranging from Spanish Fish Stew and Saffron & Almond Chicken to Fattoush and Moscatel Roasted Peaches. Transcending food, this is a culinary heritage to live by.

Highlights include:
- Small Plates & Sides: Porcini Bruschetta with Truffle Oil, Arancini, Boquerones
- Mains: Lamb Cutlets with Red Pesto, Ham & Artichoke Gratin, Clams with White Beans
- Veg-Forward: Ribolita, Stuffed Tomatoes, Courgette & Olive Flatbreads
- Something Different: Seafood Salad, Peperonata, Romesco Chicken Wings
- Something Sweet: Zabaglione Semifreddo, Sweet Pastry Ribbons, Santiago Almond Torte

Other titles available in the series:
Recipes for... Soups, Pickling & Preserving, Savoury Bakes, Summer, Brunch, Pasta Lovers, Winter, Afternoon Tea, Sweet Treats, Christmas and Noodles, Rice & More
About Francesca Huntingdon | Hamlyn
Hamlyn has a rich history of publishing smart, popular books for everyday living. With food, drink, home, garden, health and parenting at its core, Hamlyn continues to be a dependable and trusted voice for readers and families of all shapes and sizes. Francesca Huntingdon is a home cook, recipe writer and food stylist based in Bath. She has over 20 years of experience - learning to cook from her mother, grandmother and brothers. She specialises in creating inspiring, dependable and fuss-free recipes - with a strong emphasis on flavour - that can help anyone become a better cook. When she's not cooking, Francesca enjoys growing organic vegetables and herbs, and loves wandering around farmer's markets with her husband, children and her two giant dogs.

More from this author