Handbook of Microbial Iron Chelates (1991)
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A01=Gunther Winkelmann
Abraham Shanzer
Alvin L. Crumbliss
Author_Gunther Winkelmann
bacterial iron transport
Berthold F. Matzanke
Biogel P2
Category=PSD
Category=PSG
coordination chemistry
Dick van der Helm
Dihydroxamic Acids
Diketopiperazine Ring
Eco RI
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Ferric Complex
Ferric Enterobactin
Ferric Ions
Ferric Siderophores
fungal metabolites
Fungal Siderophores
genetics of transport
Gunther Winkelmann
Hans-Beat Jenny
Heinrich H. Peter
Hydroxamate Groups
Hydroxamate Siderophores
Hydroxamic Acid
Iron Excretion
Iron Transport System
Iron Uptake
iron uptake mechanisms
J. B. Neilands
Jacqueline Libman
James S. McManis
Joey D. Marugg
John B. Dionis
Kayoko Nakamura
Klaus Hantke
Mahbubul A. F. Jalal
microbes
microbial genetics
Microbial Iron Chelates
Mohamed A. Abdallah
NMR Signal
NMR Spectroscopy
NMR Spectrum
Outer Membrane Proteins
Outer Membrane Receptor
Outer Membrane Receptor Protein
Peter J. Weisbeek
Physiology of transport
Raymond J. Bergeron
Rhodotorulic Acid
siderophore biosynthesis
therapeutic iron chelation agents
Tn5 Insertions
Urinary Iron Excretion
Volkmar Braun
Product details
- ISBN 9781138559707
- Weight: 453g
- Dimensions: 178 x 254mm
- Publication Date: 28 Jan 2019
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Paperback
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Handbook of Microbial Iron Chelates emphasizes the various microbial compounds and synthetic analogues functioning as siderophores in microbes and as potential drugs in human iron metabolism. There are chapters describing the isolation, chemical characterization, synthesis and physicochemical properties of microbial iron chelates. Other chapters deal with the physiology and genetics of transport and receptors involved in iron uptake. Chemists, biologists, biochemists, pharmacologists, and medical doctors interested in the general aspects of iron metabolism, siderophores, receptors, and iron complex formation should consider this book a rich information source.
Gunther Winkelmann is Professor at University of Tuebingen ,Microbiology & Biotechnology.
