Home
»
Ruskin Pottery
A01=Rob Higgins
A01=Will Farmer
Art Architecture & Photography
Author_Rob Higgins
Author_Will Farmer
Category1=Non-Fiction
Category=NHTB
Category=NL-HB
Category=NL-WF
Category=WFN
COP=United Kingdom
Crafts
Cultural History
Discount=15
eq_bestseller
eq_crafts-hobbies
eq_history
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Format=BC
Format_Paperback
History & Criticism
HMM=234
IMPN=Amberley Publishing
ISBN13=9781445675701
Language_English
PA=Available
PD=20180615
POP=Chalford
Pottery & Ceramic Crafts
Price_€10 to €20
Print & Decorative Arts
PS=Active
PUB=Amberley Publishing
Social & Cultural Anthropology
Social History
Subject=Handicrafts- Decorative Arts & Crafts
Subject=History
WG=281
WMM=165
Product details
- ISBN 9781445675701
- Format: Paperback
- Weight: 281g
- Dimensions: 165 x 234mm
- Publication Date: 15 Jun 2018
- Publisher: Amberley Publishing
- Publication City/Country: Chalford, GB
- Product Form: Paperback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
The Ruskin Pottery operated from around 1898 to 1935. Founded by William Howson Taylor and his father Edward (Superintendent of the Birmingham School of Art) the pottery used simple forms and new glaze technologies in contrast to highly decorated majolica and earthenware that had been popular in the second half of the nineteenth century.
The Ruskin Pottery was one of the most important potteries of the Arts and Crafts Movement, and William Howson Taylor was pre-eminent among a group of ‘chemist potters’ at the start of the twentieth century.
The most important glaze effect was the reduction of copper and iron oxides during firing, to produce rich red, blue, lavender and green hues. This technique was also called ‘high-fired’ ware and the red glaze, ‘sang de boeuf’. The Chinese had used reduction firing in previous centuries, but it fell out of use and was re-introduced by several European ceramicists during the late nineteenth century. William Howson Taylor became the greatest exponent of the technique, and won major awards at successive International Exhibitions, the first being at St Louis in 1904. This initiated an important export business to the USA, with stores that retailed his wares including Tiffany’s.
The pottery closed in 1933 with some pots being fired until final closure in 1935. William Howson Taylor, then ill, burnt all the glaze recipes and died soon after.
Professor Rob Higgins works at the University of Warwick and University Hospital Coventry. He is a doctor who was born and trained in East London, and has worked in many hospitals around London. He has an interest in local and medical history, and has an extensive collection of images of London hospitals. He has previously published extensively on kidney transplantation and on ceramics of the nineteenth and twentieth centuries. Will Farmer is a fine art and antiques auctioneer specializing in ceramics, glass and 20th century decorative arts. He appears as an expert on the BBC ‘Antiques Roadshow’ since 2006. His books include Clarice Cliff and Poole Pottery.
Qty:
