Sicilian Feasts, 3rd edition
Shipping & Delivery
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
14-28 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Product details
- ISBN 9780781814331
- Dimensions: 152 x 228mm
- Publication Date: 02 Feb 2023
- Publisher: Hippocrene Books Inc.,U.S.
- Publication City/Country: US
- Product Form: Hardback
- Language: English
“… a superbly presented collection of rich, lip-smacking treats offering a festival of taste and exploration for adventurous dining.”—The Midwest Book Review
Now available in an illustrated edition with new recipes and color photos!
Sicilian Feasts was born out of the author’s love for her native Sicily. Giovanna Bellia La Marca uses simple methods and readily available ingredients to teach the straightforward and delectable everyday cooking of Sicily. The history, customs, and folklore, as well as the flavorful and varied cuisine of her beautiful Mediterranean island are well represented in these recipes and stories.In this new third edition, La Marca adds a number of popular Sicilian recipes that have been featured on YouTube on the popular “Pasta Grannies” channel as well as on La Marca’s own cooking show, “Kitchen on the Cliff.”
Sample recipes:
- Omelet with Peas (Frittata ri priselli)
- Rice Balls (Arancini)
- Stuffed Artichokes (Carciuofuli cini)
- Handmade Pasta (Causunedda)
- Fennel and Orange Salad (Finuocci e aranci a ‘nzalata)
- Roasted Leg of Lamb (Coscia ri agnieddu arrustuta)
- Swordfish with Salmoriglio (Piscispada co’ salmurigliu)
- White Milk Pudding (Biancu manciari)
- Watermelon Dessert (Gelo di melone)
