A01=Neil Perry
Age Group_Uncategorized
Age Group_Uncategorized
asian-inspired recipes
Author_Neil Perry
automatic-update
banquet cooking
banquet recipes
Category1=Non-Fiction
Category=WBA
Category=WBB
cook for family
cook for friends
cook fresh
COP=Australia
cuisines
Delivery_Delivery within 10-20 working days
dinner party
dishes
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
family cooking
family meal
food
Format=BC
Format_Paperback
good food
healthy food
healthy recipes
home chef recipes
home cooking
home cooks
kitchen table
Language_English
mediterranean recipes
mexican recipes
PA=Available
Price_€20 to €50
produce
produce-driven recipes
PS=Active
seasonal cooking
seasonal ingredients
seasonal recipes
seasonality
shared table
simple cooking
simple food
simple recipes
softlaunch
sustainability
sustainable
sustainably produced
Product details
- ISBN 9781760634278
- Format: Paperback
- Weight: 995g
- Dimensions: 210 x 260mm
- Publication Date: 03 May 2018
- Publisher: Murdoch Books
- Publication City/Country: AU
- Product Form: Paperback
- Language: English
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In Simply Good Food, renowned Australian chef Neil Perry presents a collection of the simple, produce-driven recipes he likes to cook for friends and family. The featured dishes are influenced by many different cuisines, but they are all an expression of Neil Perry's belief in cooking with top-quality, sustainably produced, seasonal ingredients. The recipes illustrate just how easy and enjoyable it is to cook fresh, healthy food at home.
In this evocatively photographed and elegantly styled book you will find a dish for any kind of gathering, from an intimate family meal to a dinner party. Many of the recipes can be prepared either as individual dishes or enjoyed as part of a shared table, and Neil Perry has grouped together Mexican, Asian-inspired and Mediterranean banquet suggestions. With 105 recipes encompassing everything from a small but perfectly formed selection of cocktail recipes through to Chicken with pancetta, Thai-style squid salad and Raspberry and champagne jelly with spiced berry compote, Simply Good Food has your kitchen table covered.
In this evocatively photographed and elegantly styled book you will find a dish for any kind of gathering, from an intimate family meal to a dinner party. Many of the recipes can be prepared either as individual dishes or enjoyed as part of a shared table, and Neil Perry has grouped together Mexican, Asian-inspired and Mediterranean banquet suggestions. With 105 recipes encompassing everything from a small but perfectly formed selection of cocktail recipes through to Chicken with pancetta, Thai-style squid salad and Raspberry and champagne jelly with spiced berry compote, Simply Good Food has your kitchen table covered.
Neil Perry AM is one of Australia's leading and most influential chefs and authors. He has managed several award-winning restaurants in Australia and today concentrates on his flagship brand, the Rockpool Group, which includes Rockpool Bar & Grill, Sydney, Melbourne and Perth; Jade Temple, Sydney; Spice Temple, Sydney and Melbourne; Rosetta Ristorante, Melbourne; and various Burger Project venues across Australia. Neil has been creating menus for Qantas since 1997, continually redefining their dining and service. He has also been a major television presenter for a number of series on the Lifestyle Channel. Previous titles for Murdoch Books: Good Food, Balance & Harmony, Rockpool Bar & Grill, Easy Weekends, The Food I Love, Neil Perry's Good Cooking
