Solo: The Joy of Cooking for One
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A01=Signe Johansen
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Format_Hardback
Language_English
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Product details
- ISBN 9781509860593
- Format: Hardback
- Weight: 697g
- Dimensions: 173 x 227mm
- Publication Date: 25 Jan 2018
- Publisher: Pan Macmillan
- Publication City/Country: United Kingdom
- Language: English
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Signe Johansen is a Norwegian cook and author of How to Hygge Scandilicious and Scandilicious Baking. A longtime whisky enthusiast she is the co-founder of 'Spirited Women' a project to get more women into whisky and other spirits. After graduating with a bachelor's degree in archaeology and anthropology from the University of Cambridge she trained at Leiths School of Food and Wine in London worked in several of the UK's top restaurants and went on to do her masters in the anthropology of food at SOAS Food Studies Centre at the University of London. She has appeared on Kirstie's Handmade Christmas What's Cooking and Sunday Brunch. She lives in Bloomsbury London.
