Sports Nutrition - From Lab to Kitchen
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COP=United Kingdom
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Product details
- ISBN 9781841262963
- Publication Date: 04 Feb 2010
- Publisher: Meyer & Meyer Sport (UK) Ltd
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
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Sports Nutrition: From Lab to Kitchen is written by leaders in the field who discuss the latest science and translate the scientific findings into a practical message. This book bridges the gap between science and practice.
