Spuntino
Regular price
€38.65
A01=Russell Norman
Age Group_Uncategorized
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Author_Russell Norman
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Category1=Non-Fiction
Category=WBA
Category=WBB
Category=WBN
COP=United Kingdom
Delivery_Pre-order
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Language_English
PA=Temporarily unavailable
Polpo
Price_€20 to €50
PS=Active
softlaunch
Product details
- ISBN 9781408847176
- Weight: 1120g
- Dimensions: 182 x 266mm
- Publication Date: 10 Sep 2015
- Publisher: Bloomsbury Publishing PLC
- Publication City/Country: GB
- Language: English
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Russell Norman is a restaurateur. Over the last 20 years he has worked in many of London’s landmark restaurants as a waiter, bartender, maître d’, general manager and operations director. In 2009 he founded an independent restaurant company with his best friend and has since opened eight restaurants in central London including Polpo, Spuntino and Mishkin’s. His book POLPO: A Venetian Cookbook (of Sorts) was voted Waterstones Book of the Year 2012. In 2014 he presented The Restaurant Man, a six-part prime-time documentary for BBC2, and his second book SPUNTINO: Comfort Food, New York Style will be published in September 2015.
russellnorman.co
spuntino.co.uk / @Spuntino
