Staffordshire Bull Terriers

Regular price €25.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=James Beaufoy
Age Group_Uncategorized
Age Group_Uncategorized
Author_James Beaufoy
automatic-update
Category1=Non-Fiction
Category=WNGD1
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_isMigrated=2
eq_nobargain
Language_English
Price_€20 to €50
softlaunch

Product details

  • ISBN 9781785000966
  • Weight: 450g
  • Dimensions: 189 x 246mm
  • Publication Date: 14 Jan 2016
  • Publisher: The Crowood Press Ltd
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
Secure checkout Fast Shipping Easy returns
Books in the A Practical Guide for Owners and Breeders series explore in detail all aspects of owning and caring for individual breeds of dog. They include information on Breed standard; choosing a puppy or rescue dog; care at every stage of life - from puppy through to the elderly dog; diet and training; healthcare and breed-specific health issues; breeding and whelping and, finally, showing. Author James Beaufoy covers the Staffordshire Bull Terrier. Written in an accessible style, this book focuses on providing practical information about caring for your Staffordshire Bull Terrier, and will be an essential resource for all dog owners and professionals.
James Beaufoy has over fifty years' experience of owning, breeding, showing and judging Staffordshire Bull Terriers. As an International Championship Show Judge he has frequently judged the breed in both the United Kingdom, including at Crufts, and internationally. A breeder of sound and healthy Staffordshire Bull Terriers, he has seen his Wyrefare Staffords firmly established in both home and show ring. His bitch and stud dogs have produced champions of the breed with international showing success. He served initially as Show Manager for the Staffordshire Bull Terrier Club, and for most of the last forty years he has the post of Club Secretary.

More from this author