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A01=Olivia Cavalli
Age Group_Uncategorized
Age Group_Uncategorized
Author_Olivia Cavalli
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Category1=Non-Fiction
Category=WB
Category=WBA
Category=WBN
Category=WBTP
Category=WQN
Category=WTH
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_isMigrated=0
eq_isMigrated=2
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Format=BB
Format_Hardback
Language_English
Price_€20 to €50
softlaunch
Product details
- ISBN 9781911682028
- Format: Hardback
- Weight: 990g
- Dimensions: 199 x 241mm
- Publication Date: 13 Oct 2022
- Publisher: HarperCollins Publishers
- Publication City/Country: United Kingdom
- Language: English
Olivia Cavalli is a chef food stylist writer and photographer from London. Born to an English father and Italian mother Olivia grew up surrounded by Italian food and culture. She learnt how to cook from her Italian nonna Albina who taught her the art of using simple ingredients repurposing leftovers and the importance of a home-cooked meal. She has contributed recipes to the Telegraph for several years hosted a series of successful supper clubs and worked at London''s Carousel Popham''s and Social Pantry restaurants as well as assisted in the creation of the highly successful Pasta Grannies cookbook. @olivia_cavalli
Stagioni
€32.00
