Strong Roots

Regular price €25.99
A01=Olia Hercules
ancestry
Author_Olia Hercules
Category=DNC
Category=DNXM
Category=NHD
coming of age
communism
Cook for Ukraine
cookery writer
culture
customs
emigration
emotional
eq_bestseller
eq_biography-true-stories
eq_history
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
family
family story
food writing
generational trauma
identity
imprisonment
Kaukasis
Mamushka
memoir
Olia Hercules
politics
Russia
soviet union
Summer Kitchens
traditional
true crime
Ukraine
war

Product details

  • ISBN 9781526662927
  • Weight: 393g
  • Dimensions: 142 x 218mm
  • Publication Date: 19 Jun 2025
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: GB
  • Product Form: Hardback
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'An instant classic' NIGELLA LAWSON

'Sweeping, intimate, defiant and brimming with love' LOUISE KENNEDY

'It is the roots that keep the trees from falling during a storm. Olia Hercules tells us that the same is true for people and nations' SERHII PLOKHY

I am writing this story without knowing its end: it begins long before I was born and will continue long after I die. I am writing this story to help myself heal and to make you understand.


Strong Roots is the story of a century in Ukraine told through four generations of one extraordinary family. It takes us from years of Russification, to Olia’s grandmother’s deportation to snowy wastelands under Stalin, to her Aunt Zhenia's school protest, to her own parents’ flight from Ukraine when their town was occupied in 2022.

This is an ode to the land, to ideas of home and belonging, and to family stories and recipes passed down the generations – the tang of sour cherries, the best way to make borsch. It is an account of resilience in the hardest of circumstances.

Strong Roots brims with hope and grief. It lays bare the compromises and betrayals of generations struggling and surviving through war, peace, invasion and exile. It is an uplifting reminder of how much the human spirit can endure when born from a land rich with strong roots.

Olia Hercules was born in the South of Ukraine. She studied Italian language and International Relations at the University of Warwick. After spending a year in Italy, Olia settled in London, pursuing a career in journalism. She would later quit her job as a film business reporter to pursue her dream to cook for a living. Dedicated to researching food culture and culinary traditions of countries less explored, Hercules is the author of the award-winning cookbooks Mamushka, Kaukasis and Summer Kitchens.

Twitter: @Olia_Hercules | Instagram: @oliahercules