A01=Frank D. Gunstone
acid
Acyl Chains
advanced lipid modification techniques
Author_Frank D. Gunstone
Black Currant Seed Oil
Borage Oil
butter
Category=PNNP
Category=PSB
Category=PSE
CLA Content
CLA Isomer
cocoa
Cocoa Butter
composition
content
eq_bestseller
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_science
Erucic Acid
Evening Primrose
Evening Primrose Oil
fat
fatty
Fatty Acid
Fatty Acid Composition
Fatty Acids
fish
Form Iii
genetic modification oils
infant nutrition science
linolenic
lipid metabolism
Long Chain PUFA
Medium Chain Fatty Acids
nutritional biochemistry
Omega-3 PUFA
oxidative stability
Palm Stearin
phospholipid analysis
Pr Ic
Saturated Acids
Sn-2 Position
solid
Solid Fat Content
Specialty Oils
Tag Structure
Trans Fatty Acids
Triacylglycerol Composition
Product details
- ISBN 9780824702533
- Weight: 861g
- Dimensions: 152 x 229mm
- Publication Date: 27 Apr 2001
- Publisher: Taylor & Francis Inc
- Publication City/Country: US
- Product Form: Hardback
Secure
checkout
Fast Shipping
Easy returns
This text addresses critical topics in the expanding market and production for lipids. It combines novel and traditional methods from technological and biological perspectives to achieve the most effective pathways for production of modified lipids. The book is organized into three sections exploring development, new production methods and successful products and uses.
