Sushi at Home: The Beginner's Guide to P
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Product details
- ISBN 9780241145647
- Weight: 814g
- Dimensions: 197 x 237mm
- Publication Date: 27 Jun 2013
- Publisher: Penguin Books Ltd
- Publication City/Country: GB
- Language: English
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Yuki Gomi is a Japanese chef who has taught thousands of people how to make their own sushi. After studying at Le Cordon Bleu in Chicago, she trained under a master noodle chef, before moving to London and beginning to teach Japanese home cooking classes. Sushi at Home is her first book. www.yukiskitchen.com
