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Tasting Hygge

Hardback | English

By (author): Leela Cyd

Good food makes everyone feel warm and cared for—the essence of hygge. In Tasting Hygge Leela Cyd shares the recipes that make her most happy. She organises the book into five sensory experiences (Calm, Bright, Warm, Spiced and Smooth). These are dishes to delight and love, each one accompanied by a gorgeous photograph. See more
€19.99
A01=Leela CydAge Group_UncategorizedAuthor_Leela Cydautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBNCategory=WBVCOP=United StatesDelivery_Delivery within 10-20 working dayseq_food-drinkeq_isMigrated=2eq_non-fictionFormat=BBFormat_HardbackLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Format: Hardback
  • Weight: 416g
  • Dimensions: 160 x 211mm
  • Publication Date: 07 Nov 2017
  • Publisher: WW Norton & Co
  • Publication City/Country: US
  • Language: English
  • ISBN13: 9781682681725

About Leela Cyd

Leela Cyd is a food, lifestyle, and travel photographer and storyteller based in Santa Barbara, California. She is the author of Food With Friends: The Art of Small Gatherings and her work has been featured by The New York Times, Food & Wine, Bon Appetit, Kinfolk, Apartment Therapy, The Kichn, and others.

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